Turkey Breast Souvlaki

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Turkey breast souvlaki. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Turkey breast souvlaki is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Turkey breast souvlaki is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Turkey breast souvlaki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkey breast souvlaki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Turkey breast souvlaki is 10-12 souvlakia. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Turkey breast souvlaki using 11 ingredients and 6 steps. Here is how you cook it.

Marinated turkey breast bites, on a skewer with pepper and tomato.Â

Ingredients and spices that need to be Take to make Turkey breast souvlaki:

1. For the marinade
2. 3 tbsp mustard
3. 1 tsp honey
4. 1/4 cup olive oil
5. juice of 2 lemons
6. paprika
7. For the souvlaki
8. 1 turkey breast that is about 1 kg in weight
9. 1 large tomato
10. 10-15 wooden skewers for souvlaki
11. 1 large green pepper

Instructions to make to make Turkey breast souvlaki

1. Wash the turkey thoroughly and cut it into pieces that are as large as a large walnut.
2. Cut the pepper and the tomato into large pieces.
3. Blend the marinade lightly in a blender to combine the ingredients.
4. Place the marinade with the turkey pieces, the tomato and pepper pieces in a tupperware and leave in the fridge for 2 hours at most.
5. When the ingredients are marinated, thread them onto skewers, alternating meat, tomato, meat, pepper and repeat until each skewer is full.
6. Grill or barbecue. Good luck!

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Turkey breast souvlaki. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!