Dried Fruits & Date Rolls

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Dried fruits & date rolls. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Dried fruits & date rolls is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're nice and they look wonderful. Dried fruits & date rolls is something that I've loved my entire life.

Many things affect the quality of taste from Dried fruits & date rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dried fruits & date rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Dried fruits & date rolls using 18 ingredients and 7 steps. Here is how you can achieve that.

This is eggless Alhamdulillah.Used donut dough left over added some oil butter to de stick then the d8,cranberry and apricot cinnam and bit IV butter no sugar.then used the muffin pan and Alhamdulillah they where decent for tea!#Ramadhaan

Ingredients and spices that need to be Prepare to make Dried fruits & date rolls:

1. For the bunz:
2. 2 mugs flours
3. 1/2 mug warm water
4. 2/3 rd mug warm milk
5. 1 pack Yeast
6. 2 table spoons butter initially
7. 2 tablespoon cooking oil
8. Pinch salt
9. 4-5 tablespoons brownsuger
10. When dough is sticky :
11. 1 tablespoon butter
12. 1 tablespoon cooking oil
13. For the filling:
14. handful Dried Cranberris large
15. 2 handful Dates (pit off)chopped
16. handful Dried Apricots large
17. Cinnamon,pinch of salt, little butter
18. For the drizzle:condenced milk and bit of lemon juice

Steps to make to make Dried fruits & date rolls

1. 
2. Make the dough,start with yeast and warm wayer,add all dough ingredient mix and form sticky dough,then add in the oil and butter for the dough to be less sticky and soft dough let rise in warm dry covered place.rekneed briefly let rise again or...over night rise of required
3. Meanwhile can prep the filling place in a medium bowl,the dried fruits and dates and bit of butter and cinnamon powder mix together.
4. Once dough is risen do nice test for risen dough by looking at base and sides of bowl for the holes and can see bit elastic.re knead briefly to combine and remove air.then again let rise
5. Sprinkle flour on
   
   the flat board and c and divide mixture in half if not enof space or can do while dough ball.roll it put until about 1 cm thickness a rough long rectangular shape and spread the filling over it leaving some of sides edges empty.then cut into the roll to form small swirls. Oil lightly your tray dish and place each of the swirls in a muffin tray dish then let rise about 15 mins.after you can bake them in preheated oven until risen and browned at top
6. Can make your drizzle by blending some condenced milk with lemon and drizzle /d.cor over top...otherwise you Can leave this step if you prefer nature /less sweetness as is
7. Bismillah enjoy with your iftar or after iftar tea!

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Dried fruits & date rolls. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!