Tabbouleh - Lebanese Parsley Salad

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tabbouleh - Lebanese parsley salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tabbouleh - Lebanese parsley salad is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Tabbouleh - Lebanese parsley salad is something which I have loved my whole life.

Many things affect the quality of taste from Tabbouleh - Lebanese parsley salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tabbouleh - Lebanese parsley salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Tabbouleh - Lebanese parsley salad using 8 ingredients and 6 steps. Here is how you cook it.

Super healthy, aromatic and gorgeous, this salad is a must. The more finely chopped the ingredients, the better the taste and the look. Keeps well in the fridge. Works on its own or with a big lunch, such as a roast.

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Ingredients and spices that need to be Prepare to make Tabbouleh - Lebanese parsley salad:

1. 2 bunches parsley
2. 1/4 bunch mint
3. 2 large tomatoes
4. 1 medium onion
5. 1 lemon
6. Brown pepper
7. Salt
8. Olive oil

Instructions to make to make Tabbouleh - Lebanese parsley salad

1. Clean parsley, removing any brown leaves. Finely chop parsley, avoiding long stems.
2. Finely chop tomatoes into cubes- the cubes should be very small. Best is cut into discs and then chop
3. Finely chop onions - the pieces should be very small
4. Add salt, pepper, finely chopped mint, olive oil and lemon juice.
5. Mix well with your hands until ingredients and spices have been ever distributed.
6. Decorate with tomato and / or mint leaves and serve.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Tabbouleh - Lebanese parsley salad. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!