Lemon Chicken, Broccli And Mushroom With Double Cheese Sauce

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Lemon chicken, broccli and mushroom with double cheese sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lemon chicken, broccli and mushroom with double cheese sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemon chicken, broccli and mushroom with double cheese sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemon chicken, broccli and mushroom with double cheese sauce is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Lemon chicken, broccli and mushroom with double cheese sauce using 27 ingredients and 8 steps. Here is how you can achieve that.

#imfiaamirsoulsister every body knows that meat has protein ...so I'm adding some healthiest veggies to chicken to make it complete healthy meal and diet too ... not too much oil and balanced with lemon and double cheese sauce ...
Broccoli builds collagen which forms body tissues and bones and helps cuts and wounds heal ... prevent the body from damaging free redicals means cure from cancer ....

Mushrooms are rich in protein and fiber , vitamin B and powerful antioxidant selenium which prevents from damaging of tissues and cells ....
All ingredients with olive oil make this meal incredible ...must try recipe ....😋😋😋😋

Ingredients and spices that need to be Make ready to make Lemon chicken, broccli and mushroom with double cheese sauce:

1. 500 gm Chicken cut into cubes
2. 3-4 cloves garlic (grated)
3. 3 tbs Olive oil
4. 2 tbs Oyester sauce
5. 1 large yellow lemon's juice
6. If U r using green lemon then take juice of 2 lemons
7. 1 tsp salt
8. 1 tbs Lemon zest
9. 1 tsp black pepper
10. 1 tbs grated or chopped ginger
11. 1 tsp Italian mixed herb seasoning (optional)
12. You can add parsley,thyme,or, origano instead of Italian herbs
13. 1 cup Water
14. 400 gm or Broccoli as per liking.
15. 400 gm Mushrooms or as per liking
16. Double cheese sauce
17. 2 cubes cream cheese (30gm)
18. 1 sq slice of Cheddar cheese (burger slice cheese)
19. 2 tbs olive oil
20. 1 tsp maida
21. 1 clove garlic sliced..
22. 1/2 tsp black pepper
23. 1/4 tsp salt or as per taste
24. 1/2 tsp thyme
25. 1/2 tsp Dried parsley or mint leaves
26. 1/2 crushed red chillies
27. 1,1 /2 cup milk

Steps to make to make Lemon chicken, broccli and mushroom with double cheese sauce

1. First of all take chicken breast,wash and cut into cubes
2. Now take a pan..heat 3 tbs oil and grated garlic....fry until lightly golden...you will love the aroma of garlic with it....
3. Now add water + Oyester sauce + lemon juice + salt + ginger + lemon zest + black pepper and cook on slow flame.... until chicken get tender and dries out water completely.....it will take 7 to 8 minutes
4. On this stage add Mushroom, broccoli and Italian seasoning herbs....and sauteed it for 1 to minutes only...... yummmmmmmmm meal is ready...now it's turn to make sauce...
5. (Important Tip)Don't over Cook to veggies...these shud be crunchi for best taste
6. Always make sauce fresh just before serving.....take a pan add 2 tbs olive Oil and garlic...fry on very low flame until aroma comes then add maida and bhoonofy to avoiding lumps.....
7. When the maida Will be little brown add milk and stir constantly to don't make lupms.....add cheese with it and on very slow flame cook well by adding all remaining ingredients......
8. Cook to desire consistency.....and mix well to smooth texture.......add more milk if needed.... serve immediately with lemon chicken and enjoy...U can take some pieces of bread with or enjoy as it is...

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