Vietnamese Lemongrass And Ginger Chicken

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Vietnamese lemongrass and ginger chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vietnamese lemongrass and ginger chicken is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Vietnamese lemongrass and ginger chicken is something that I've loved my entire life.

Many things affect the quality of taste from Vietnamese lemongrass and ginger chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vietnamese lemongrass and ginger chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vietnamese lemongrass and ginger chicken is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vietnamese lemongrass and ginger chicken estimated approx 50 minutes (including prep).

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Vietnamese lemongrass and ginger chicken using 12 ingredients and 5 steps. Here is how you can achieve it.

I learnt to make this really quick and deliciously fresh chicken dish at a cooking school on my travels in Vietnam for my honeymoon. It brings back so many happy memories of all the delicious food we discovered and enjoyed. My top tip for this recipe is to make sure everything is really finely chopped because it doesn’t need to cook for very long and you don’t want large chunks of raw garlic or tough lemongrass in your sauce. Also, if you can get Vietnamese fish sauce, it has a slightly milder fishy taste than the Thai alternative. If Thai fish sauce is your only option, just use a bit less.

Ingredients and spices that need to be Make ready to make Vietnamese lemongrass and ginger chicken:

1. 3 large chicken breasts
2. 6 cloves garlic - finely chopped
3. 3 sticks lemon grass - finely chopped
4. 2 small onions - 1 finely chopped, the other finely sliced
5. 1 large knob ginger - finely grated
6. 3 tsp turmeric
7. 5 tbsp Vietnamese fish sauce (3 tbsp if you can only find Thai)
8. 1 tsp caster sugar
9. 3 tbsp siracha / hot chilli sauce
10. 1 1/2 tbsp oil, plus extra for frying
11. 1 chilli finely chopped
12. 2 tbsp fresh coriander

Steps to make to make Vietnamese lemongrass and ginger chicken

1. Finely chop the lemongrass, garlic, ginger. Slice / chop the onion. Set aside.
2. Slice the chicken breasts into strips and put in a bag or bowl. Add 1/3 of the lemongrass, garlic and all of the ginger. Then add the turmeric, fish sauce, sugar, siracha, oil and a little black pepper. Mix together and set aside to marinade for 30 minutes.
3. After 30 mins, heat 1 tbsp oil in a pan over a medium heat. Add the chopped and sliced onion, remaining lemongrass and remaining garlic. Fry until the onion is soft. Be careful not to burn them.
4. Next add the chicken, all of the marinading juices, finely chopped chilli and 150 ml water (you might need more or less water depending on how big your chicken breasts are). You want enough to create a light sauce.
5. Simmer for 7-10 minutes until the chicken has cooked through. Sprinkle over the coriander and serve with rice (and some green veg if you fancy it)

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So that's going to wrap this up for this exceptional food Recipe of Ultimate Vietnamese lemongrass and ginger chicken. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!