Sig'S Plaited Fruit Bread

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Sig's Plaited Fruit Bread. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Sig's Plaited Fruit Bread is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Sig's Plaited Fruit Bread is something which I have loved my entire life. They're fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook Sig's Plaited Fruit Bread using 17 ingredients and 8 steps. Here is how you cook that.

yummy. :-):-)

Ingredients and spices that need to be Make ready to make Sig's Plaited Fruit Bread:

1. plaited bread
2. 1 tbsp activ dry yeast
3. 65 ml each of lukewarm water and lukewarm milk
4. 55 grams caster sugar (extra fine sugar)
5. 1 egg
6. 1/2 tsp salt
7. 55 grams butter at room temperature
8. 500 grams plain white flour
9. 1 extra egg beaten with two teaspoons of water for glazing (optional)
10. filling
11. 200 grams cooked and stoned prunes or dried apricots(these apricots don't need cooking, just soak in hot black tea, discard the liquid)
12. 1 tsp grated orange rind
13. 2 tsp grated lemon rind
14. 1/4 tsp freshly grated nutmeg
15. 45 grams butter, melted
16. 55 grams very finely chopped almonds or walnuts
17. 2 tbsp caster sugar

Instructions to make to make Sig's Plaited Fruit Bread

1. In a large bowl combine the yeast and lukewarm water, stir and leave for at good 15 minutes
2. Stir in the milk, sugar,salt, egg and soft butter. Slowly add 350 gr of the flour to make a soft dough.Transfer to a floured surface and add more flour as you need it to obtain a smooth and elastic dough
3. Put into a clean bowl, cover and stand in a warm area leave to rise for 1 and1/2 hours
4. To make the filling add all ingredients. Work into a rough to smooth paste. set aside
5. Grease your baking sheet.Punch down the dough and transfer to a lightly floured surface. knead briefly and roll into a 15 -10 inch rectangle and carefully lift to baking sheet not to loose shape
6. Spread the filling into the center, with a sharp knife cut 10 strips at an angle on either side, careful to cut just to the filling
7. Fold up the end. neatly and fold the strips alternating, fold excess dough underneath at the end.Cover loosely with a tea towel and leave to rise in a warm place until doubled in size
8. Preheat oven to 190 C / 385°F. Brush with the glaze bake until browned, about 30 minutes. transfer to a rack and cool.Sprinkle with sugar and cinnamon.

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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Favorite Sig's Plaited Fruit Bread. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!